Halfmoon

Coffee shop and roastery, Burlington

Small batchcoffee, roasteddown the street

Two neighborhood cafes and a roaster the size of a pickup truck. We roast every Tuesday and Friday and pour it within the week.

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A latte with a leaf poured in the foam, on a dark wooden table
  • Roasted Tuesday
  • Poured Friday
  • Oat milk at no extra cost
  • Dogs welcome on the patio
  • Beans to go, whole or ground

The menu

What we pour

Full menu and prices

Espresso bar8 oz / 12 oz

  • Espresso$3.25
  • Cortado$4.00
  • Cappuccino$4.50 / $5.25
  • Latte$4.75 / $5.50
  • Maple oat latte$5.50 / $6.25
Croissants and pastries lined up in a bakery case

On the board

  • Cider donut latte

    Spiced cider syrup, espresso, oat milk

    $6.25

  • Cardamom bun

    Saturdays only, from 8 am

    $4.75

  • Kenya pour over

    Blackcurrant, grapefruit, sugar cane

    $6.00

Specials change with the seasons. Ask at the counter.

Bean to cup

Four stops, about two weeks

  1. 1

    Sourced

    Green coffee from three importers who pay farmers well above the market price. We cup every lot before it comes home.

  2. 2

    Roasted

    Twelve kilos at a time on Pine Street, every Tuesday and Friday morning. You can smell it from the bike path.

  3. 3

    Rested

    Beans rest four to seven days so the flavor settles. Nothing goes in the grinder before it is ready.

  4. 4

    Poured

    Weighed, timed and tasted every morning before the doors open. If it is off, we dial it in again.

Beans to take home

On the shelf

All our beans

Two shops

Come find us

Hours and directions

Coming up

Cuppings, music and throwdowns

All events

Journal

Notes from the roaster

All posts

Catering, wholesale and private events

Coffee for your crowd

Boxed coffee for the office, beans for your restaurant or the whole Pine Street shop for an evening. Tell us what you have in mind.

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